Keeping to the theme of eating mostly from the storecupboards and freezers, the menu for the week ahead is looking good. There's plenty of food around, and lots of inspiration available from books, magazines and the internet.
Monday - Fish and home made chips, peas
Tuesday - Beef and vegetable curry with rice
Wednesday - Chicken thighs in casserole with root veg, roast potatoes, green veg
Thursday - Salmon quiche, baked beans, baguettes.
Friday - Leek and potato soup, apple crumble and custard
Saturday - Homemade lasagne/enchiladas from freezer
Sunday - Roast pork, roast potatoes, vegetables.
The shopping list? Well, so far I know I need to buy another sack of potatoes, which is going to cost me £5.50. I am sure that there will be a need for lunchbox fruit as well as some veg.
Do you menu plan?